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Maine Hotels

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2: Searching for hotels in Maine. To locate your hotel, click on one of the blue links below.

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As big as the other five New England states combined, MAINE has barely the population of Rhode Island. In principle, therefore, there’s plenty of room for its massive summer influx of visitors; in practice, the majority of these make for the southern stretches of the extravagantly corrugated coast. You only really begin to appreciate the size and space of the state further north, or inland, where vast tracts of mountainous forest are dotted with lakes, and barely pierced by roads – more like the Alaskan interior than the RV-clustered roads of the Vermont and New Hampshire mountains, and ideal territory for hiking and canoeing (and spotting moose).

Although Maine is in many ways inhospitable – the Algonquin called it “Land of the Frozen Ground” – it has been in contact with Europe ever since the Vikings, around 1000 AD. For the navigator Verrazano, in 1524, the “crudity and evil manners” of the Indians made this the “Land of Bad People,” but before long European fishermen were setting up camps each summer to dry their catch. Francis Bacon in turn said that the English were “worse than the very Savages, impudently lying with their Women, teaching their men to drink drunke, and … to fall together by the eares.”

North America’s first agricultural colonies were in Maine: de Champlain’s French Protestants near Mount Desert Island in 1604, and an English group that survived one winter at the mouth of the Kennebec three years later. In the face of the unwillingness of subsequent English settlers to let them farm in peace, the local Indians formed a long-term alliance with the French, and until as late as 1700 regularly drove out streams of impoverished English refugees. By 1764, however, the official census could claim that even Maine’s black population was more numerous than its Native Americans.

At first considered part of Massachusetts, Maine became a separate entity only in 1820, when the Missouri Compromise made Maine a Free and Missouri a Slave state. In the nineteenth century, its people had a reputation for conservatism and resistance to immigration, manifested in anti-Irish riots. Today, the economy remains heavily based on the sea, although many of those who fish also farm, and long expeditions are rare. Recently they have been selling their catch direct to Russian factory ships anchored just offshore. Lobster fishing in particular has defied gloomy predictions and has boomed again, as evidenced by the many thriving lobster pounds.

In winter, most of Maine is under ice; summer is short and usually heralded in early June by an infestation of tiny black flies. Fall colors begin to spread from the north in late September – when, unlike elsewhere in New England, off-season prices apply – but temperatures drop sharply, becoming quite frosty by mid-October. Click here to go to Maine State web site

 

 

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